JHS2 Integrated Science Questions on Food and Nutrition for Basic 8
To assist you in preparing for your lessons as a classroom instructor or a learner, we have compiled some important questions for you. These questions are on Food and Nutrition and they are ideal for JHS 2 learners. Check out these JHS2 Integrated Science questions on food and Nutrition.
Integrated Science Questions for Junior high school 2 on Food and Nutrition
Here are the questions
- What is nutrition?
- State the classes of food nutrients and indicate the essential elements found in each of them
- What are the rationales used in the classifications of food nutrients?
- There are two food nutrients which are needed in small quantities, what are those?
- Name any four reagents used for testing for the presence of food substances
- Fats and oil can be tested for using two methods, state and briefly explain one of them.
- Differentiate between these two deficiency diseases hypocalcaemia and hypercalcaemia
- Why does eating of bread usually cause constipation?
- Kofi is being diagnosed of osteoporosis; state the specific food nutrient do you think he lacks. Outline four sources where Kofi can obtain the named food nutrient.
Junior high school 2 Questions on food and nutrition
- Define deficiency disease and list any six deficiency diseases
- Explain how you will test for the following food substances; Sucrose, glucose, starch.
- What will happen to a piece of kenkey when chewed in the mouth
- What is constipation?
- What are the causes of constipation?
- Examine what happens when vitamins are taken into the body.
Students who are in JHS2 can solve these questions in groups. You can as well consult your teachers for assistance. Do well to share your answers with us.
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